Tomato egg noodles
By VicentaLakin
It's made from my grandmother, and every time I do it, I think of my grandmother, who's a long way from home。
Recipe Recommendations
Steps for Tomato egg noodles
1
The tomato washes the whole pan boiled through boiling water to the skin cracks2
Put the boiled tomatoes in cold water and skin them3
Cut the tomatoes into mud4
A little bit of onion to shreds5
It's hot, it's hot, it's hot6
You can smell the special onions7
Eggs fall out of the pot and fall into shredded tomato mud8
Add salt, chicken powder, platinum oil, soy sauce and fresh onion oil9
When the noodles are boiled and put in a bowl that's ready to be cooked, the blending will eventually be added to the finished tomato egg mix