Pizza abalone
By VicentaLakin
I've seen it in books, I want to taste it, but it's always felt that seafood is made out of oiled caviar, covering up the abalone. But it's not enough to resist the temptation of the color map. Because the smell of sauce is thicker, the abalone does have a loss, but because of its partner, the abalone fully absorbs the osteoporosis, but it smells better and tastes better. This is an absolutely worthwhile attempt to share with you。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Pizza abalone
1
rib cut
2
When water is pumped into the pressure pan where it has been boiled, a small amount of meat is boiled, 10 minutes after pressure is put on the steam, and the ribs are boiled for replacement。
3
Clean up the abalone
4
Take the meat out
5
70 degrees of water immersed for 30 seconds。
6
Put a little oil in the pot and put it in ginger and soy sauce
7
Put it in the ribs
8
The ribs are fried for about a minute. Put them in the abalone
9
Add red soy sauce and proper biomass
10
Just a little bit of water
11
You can get out of the pot if you're evenPizza abalone Make Tips
Neither the blanching nor the stir-frying time for the abalone should be too long, otherwise it will become tough and not taste good.