Spicy chicken and rice
By VicentaLakin
Recipe Recommendations
- chicken breast 1 block
- eggs of 2
- cornflour 50 grams
- bread crumbs 50 grams
- salt 1 scoop
- black pepper 2 tablespoons
- white pepper 1 scoop
- cooking wine 1 scoop
- chili powder 1 scoop
- slightly spicy
- fried
- half an hour
- simple
Steps for Spicy chicken and rice
1
Chicken chest wash clean dry water2
Chetin3
Put in black pepper powder, white pepper powder, salt, wine, egg cleaner, powder, pepper powder4
Grab the pickles for a while5
Take a piece and roll it up6
Wear another egg fluid7
Roll the bread8
Slap it in9
It's 60% hot, and it's fried to gold. Out