Cake-cake
By VicentaLakin
When I was a kid, I loved chicken cakes. I had a can of jam in my bedroom. I made a jam cake
Recipe Recommendations
- sweetening
- baking
- an hour
- ordinary
Steps for Cake-cake

1
Put the eggs in the tub and add all the sugar speeds. Send
2
The more light it gets, the bigger it gets
3
Until the egg paste can paint visible traces and will not disappear soon
4
Sift in flour and mix evenly
5
Pour it in the salad oil
6
Put it in half full and put it in the oven for about 175 degrees and eight minutes
7
When the surface's hard, put in a proper amount of jam
8
Pour in the other half, put black and white sesame on it, 180 degrees in the middle of the oven, then fire in 15 minutes