Egg casserole pancakes
By VicentaLakin
The first time I cook, I take pictures, I feel like I'm playing. I'm just going to make it simple. I'm going to be so busy。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Egg casserole pancakes
1
Clean up the dry water。
2
Cut the beryllium, it's personal, it's short。
3
The amount of flour is what you like, but don't be too small to make pancakes look bad。
4
Add herbs and eggs and water. Let the pasta flow, so that it can be even in the pot。
5
You like spicy, you can put some chili, and the pie will taste better。
6
With a little salt, you can add pepper and pepper as you like, evenly mixed。
7
The boiler is heated with an appropriate amount of vegetable oil, the bottom and the side wall are covered, the oil is boiled, the pot is taken, the face is covered and the fire is warmed, and the two sides are roasted to yellow。
8
Turn it over and continue to fry。
9
It's done。