Dried fish stir-fried
By YasminKling
Ingredients: dried fish
Recipe Recommendations
- dried fish appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Dried fish stir-fried
1
Wash the dried fish and drain them.
2
Heat the pan and pour the oil into the dried fish.
3
Stir fry over medium and slow heat (stir evenly with chopsticks).
4
The dried fish is golden in color, add a little soy sauce and white sugar, and continue to stir until dry, serve and set aside.
5
Continue to use the oil pan, pour the garlic moss into the high heat, stir fry for a while, add a little salt.
6
Add the dried fish that has just been stir-fried and stir-fry well before serving.