The broccoli's twirling

By VicentaLakin

The broccoli's twirling
PICKLES, EASY SPEED, ABLAZE APPETIZERS, ARE ALWAYS HOMEMADE. 藕, WHICH CONTAINS A LARGE QUANTITY OF STARCH, PROTEIN, VITAMIN B, VITAMIN C, CARBOHYDRATES AND CALCIUM, AND WHICH CAN BE COOKED UP FOR TWO MEALS: FREEING THE HEAT FROM THE STOMACH AND DRYING UP THE THIRST; AND DRYING UP THE SPLEEN FOR THE STOMACH AND FOR THE KIDNEY. IT'S A NICE SUMMER FALL VEGETABLE。

Recipe Recommendations

  • lotus root 200 grams
  • broccoli 100 grams
  • garlic appropriate amount
  • soy sauce 2 teaspoons
  • sesame oil a little
  • refined salt appropriate amount
  • edible oil appropriate amount

Steps for The broccoli's twirling

  • Make The broccoli
    1
    Food。
  • Make The broccoli
    2
    Pick a little broccoli and use salt water to wash it。
  • Make The broccoli
    3
    Go to Pichettin。
  • Make The broccoli
    4
    Burn the water, drop some oil and join the broccoli。
  • Make The broccoli
    5
    Add a little bit of tweak。
  • Make The broccoli
    6
    The groceries are in the bowl。
  • Make The broccoli
    7
    Join the good garlic。
  • Make The broccoli
    8
    Add a little salt。
  • Make The broccoli
    9
    Join the soy sauce。
  • Make The broccoli
    10
    Add the soy oil。
  • Make The broccoli
    11
    Combine the back load。

    • The broccoli's twirling Make Tips

    Add a few drops of vegetable oil when blanching vegetables to keep their color vibrant.

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