Pork soup
By VicentaLakin
The melon is of high value and is available throughout the body. The frequent consumption of silk can increase human immunity, prevent disease and slow ageing. The melon eats a lot, and it makes guacamole, guacamole tea, guacamole can be made, cucumbered, cucumbered, and guacamole can be eaten, souped, etc. It's home-grown silkmelon, with some shrimp, and it's beautiful in bone soup. There's no more oil in the soup。
Recipe Recommendations
Steps for Pork soup
1
Food。
2
Put the pig's bones in a bubble, wash them。
3
Cold water in the pot, with a proper amount of water。
4
Take the silkmelon to the skin slice。
5
Shrimp and a little wine。
6
Onion knots, ginger slices。
7
When the pot's going to burn, take off the foam from the bone soup. Add ginger and onions after。
8
A little fire stew for about half an hour, with a melon soup。
9
Add shrimp。
10
The silkmelon is cooked, and the salt tastes。
11
Load the bowl。