Sugar cookies
By VicentaLakin
It's very simple, it's easy, it's not difficult, it's no skill, it's done with the kids at home, and they'll be happy to help you
Recipe Recommendations
- low-gluten flour 180G
- custard powder 10g
- white granulated sugar 20g
- powdered sugar 50g
- butter 70g
- eggs one
- Fruit hard candy appropriate amount
Steps for Sugar cookies
1
Get the food ready
2
Butter softened, sugared, sugar mixed and even
3
Join the eggs and continue to mix, so that the eggs are fully integrated with butter and become lax
4
Just add low-banded flour and cheese
5
Smashed pasta into thin slices, crushing the shape with a cracker
6
And a circle in the middle with a small one
7
Put pressurized mid-air cookies in the oven, and the emissions in the preheat oven, 170 degrees on fire, 140 degrees on fire, 10 points on toast
8
Crushed fruity hard sugar on empty cookies
9
Put it in the oven again until it melts
10
When it's completely cooled, just take it out of the oven