A fig hard cookie
By VicentaLakin
Recipe Recommendations
- sweetening
- baking
- three-quarters of an hour
- simple
Steps for A fig hard cookie

1
Cut the figs dry。
2
Butter cuttin room softening
3
We mix flour and sugar powder。
4
Add softened butter。
5
Scratch it with your hands。
6
Add fig-dry blend。
7
Join the dispersed egg fluids and rub them in the dough。
8
Flour is formed into a rectangular form, which is packed with a membrane and placed in a freezer to make the noodles hard。
9
Take the noodles out and cut them into pieces about 5 mm thick with a knife。
10
Put it in the oven and put it in the preheated oven 165 degrees for 15-20 minutes。