Dragon cat bread

Recipe Recommendations

• high-gluten flour 280G
• water 160g
• dry yeast 10ml
• salt 2.5ml
• milk powder 12g
• whole egg 30g
• butter 30g
• whole egg liquid appropriate amount
• red bean paste appropriate amount
• fine sugar 50g

• sweetening
• roast
• several hours
• ordinary

Steps for Dragon cat bread

1

Prepare the food

2

Flour, sugar, salt, powdered milk, egg, yeast, water, mixed

3

Scratch it hard

4

After a certain degree of rubbing, the noodle is not easy to stretch thin, and it is easy to tear out many holes。

5

At this point, add butter and rub it in the dough

6

Slipped to the face of the face is flexible, slowly stretching out the face of the face, and the broken hole is in an irregular shape. (extension phase)

7

Cover it up and ferment it to twice the size。

8

Get the fermented noodles out of the air

9

Take the right size, wrap it in red bean sand, round it up

10

I'll have two little noodles for my ears

11

The cheese chips cut out the right shape

12

Put it on the bread as the belly of a dragon cat and brush the egg fluid on the bread

13

The oven's 190 degrees up and down the middle

14

When you're out of the oven, you paint your eyes with melted chocolate sauce

Recipe Categories

• baking Recipes
• bread recipes