Salt-water liver
By VicentaLakin
The liver is very rich in nutrients and has a nutritional health function, which is the ideal supplement。
Recipe Recommendations
Steps for Salt-water liver
1
Fresh livers are washed with fresh water, which is used with white vinegar for one or two hours and can be replaced with water。
2
Cold water in the pot, onions, ginger, eight horns. Cinnamon, fragrance, salt, pork liver。
3
The fire opened, the wine poured into it, the fire boiled for 12 minutes, the fire shuts down, and the night of the night。
4
When cooked, they can be sliced and eaten with garlic and pepper oil。
5
You can eat with a plate。