Scrambled eggs with onions

By KennedyHarris

Scrambled eggs with onions
Simple home-cooked dishes can be made and eaten at any time, but you never get tired of eating them. Hehe ~ You must have made this scrambled egg with onions at home, so come and try what I made today!

Recipe Recommendations

  • onion one
  • eggs 3 pieces
  • peanut oil appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount

Steps for Scrambled eggs with onions

  • Make step 0
    1
    Prepare eggs and onions.
  • Make step 1
    2
    Beat the eggs into a bowl.
  • Make step 2
    3
    Peel off the skin of the onion, wash it, and cut it into thin threads.
  • Make step 3
    4
    Mix with egg liquid, add a little cooking wine and salt to taste, and stir well.
  • Make step 4
    5
    Pour a little oil into the pan, and when it is 60% hot, add the onion and egg paste.
  • Make step 5
    6
    Wait until the egg mixture is slightly set, stir fry.
  • Make step 6
    7
    Stir fry for a while.
  • Make step 7
    8
    As the onions soften, color the eggs.
  • Make step 8
    9
    Put it on the plate and make it a simple and delicious dish ~

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