Kukou Egg Fried Rice

By GrahamCollier

Kukou Egg Fried Rice
Ingredients: rice,eggs,oil,ham

Recipe Recommendations

  • rice a bowl
  • ham a
  • eggs two
  • oil three scoops

Steps for Kukou Egg Fried Rice

  • Make step 0
    1
    Dear friends, first of all, mix the rice and egg juice evenly!
  • Make step 1
    2
    Next, cut the ham into slices and prepare the seasoning!
  • Make step 2
    3
    Next, put oil into the pan (you can also put more if you want to make it more fragrant), wait until the oil is hot, add rice and stir-fry.
  • Make step 3
    4
    When it's fried for a minute, it's time to start adding ingredients, which looks beautiful (you can add other ingredients as you like).
  • Make step 4
    5
    Haha, next, turn on the high heat and stir-fry for two minutes.
  • Make step 5
    6
    Will, will, will! The fragrant egg fried rice is ready! "Sprinkle flowers"

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