A halogenated duckhead

By VicentaLakin

A halogenated duckhead
It's delicious, but not greasy

Recipe Recommendations

  • Duck Head of 4
  • long pepper of 2
  • chives 1 tree
  • coriander 1 tree
  • garlic of 2
  • octagonal one
  • geranyl one
  • pepper 1 scoop
  • bittern juice 4 teaspoon
  • cooking wine 1 spoon

Steps for A halogenated duckhead

  • 1
    Clean the duck head and water it sows the blood. Down
  • 2
    Preparation materials
  • 3
    I'll start with chili, garlic, peppers, fragrances, ointments
  • 4
    Put the duck head down and make it for a few minutes, wait for the duck head to be fully oiled with a proper amount of wine, and water and halogen juice to boil in the middle of the fire and turn the little flames to dry
  • 5
    Add other ingredients and mix evenly
  • 6
    It's delicious and delicious
  • 7
    It's delicious and delicious

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