Squid radish soup
By VicentaLakin
Recipe Recommendations
- crucian carp 400 grams
- white radish 400 grams
- salt appropriate amount
- onion a little
- ginger a little
- cooking wine a little
- cold water appropriate amount
- sesame oil a little
Steps for Squid radish soup
1
The gill washes off the inside of the fish, cuts them in two sides, and spares the ginger slices。
2
It's hot
3
Put it down when it's hot
4
I'm going to fire the guacamole
5
Turn the fish over with a pot shovel
6
In two minutes, we'll pour in
7
In two minutes, you can put down cold water and start a fire
8
It'll take time to cut the onions in and out
9
Carrots cut to silk
10
Put the bowl on the back
11
In 15 minutes, open the pot and extract the floating matter from the soup
12
Put down the cut radish at this time, and put the pan on top for 10 minutes
13
Put down the onions in 10 minutes and put the lids on for 5 minutes
14
In five minutes, salt, onion flowers, you'll be ready
15
That'll make a radish soup