Soup meatloaf tofu
By VicentaLakin
Recipe Recommendations
- green vegetables 120 grams
- meat 110 grams
- frozen tofu 315 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Soup meatloaf tofu
1
Food products: green vegetables (cleaned, cut), meat chips, frozen tofu
2
Put frozen tofu on the board and cut it open。
3
The boiler is boiled with hot oil, the sliced meat, and a proper amount of wine。
4
Plus a proper amount of raw smoke。
5
Turn it up。
6
Then we're going to cut the tofu and the cabbage。
7
Then a proper amount of water。
8
Boil it up, boil it up to the end。
9
Finally, a proper amount of salt。
10
Plus a proper amount of chicken。
11
Fashioned, ready。
12
Out of the pan。