Bacon mushrooms and corset
By VicentaLakin
i've recently learned a variety of celery, which is called a clover and maybe another name, but that's what i translated with google. don't look ugly, but it's delicious. unlike our usual celery, it's a celery that eats only root. from a therapeutic point of view, the protein and carbohydrate content is higher than that of common celery, except for the effects of diet, serenity, pressure relief and blood-rehabilitation. in terms of nutritional value, the root has a lighter fragrance of celery than ordinary celery, but the crude fibre content is much lower than that of celery, especially for the elderly, and the nutritional value is higher than that of common celery. there are many ways to cook, to make soup, stew, ovens, etc。
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Steps for Bacon mushrooms and corset
1
That's the ugly piece of plume
2
Take off the hard skin and turn it into small pieces
3
Potatoes cut small pieces of skin, onions and onions cut apart
4
Put butter in the pot, melt with onions and onions, and turn up the scent
5
Add a piece of celery and potatoes
6
Add vegetable soup
7
Put soup and vegetables in the machine and make a mess. Status
8
Back in the pot, add milk and mix it evenly
9
Add black peppers and salt, mix it and shut down the fire
10
Bacon cuts into pieces
11
And mushrooms cut into small pieces
12
There's a little oil in the pan, and bacon's fried, mushrooms cooked. Just put soup in the bowl and add some good bacon and mushroomsBacon mushrooms and corset Make Tips
The blended vegetable puree is very thick, so be careful not to get scalded when reheating. This portion serves 3-4 people.