Sweet green beans
By VicentaLakin
OUR BREAKFAST OR DINNER IS MOSTLY PORRIDGE, WHICH IS THE MOST PORRIDGE IN THE WORLD, AND WE'LL FIX IT UP WITH A SMALL DISH. ONE OF THESE IS MY FAMILY'S USUAL SOYBEANS, WHICH ARE OFTEN MIXED WITH SEAWEEDS OR SOYBEANS, SO WE CAN MIX THEM WITH RED PEPPERS, WHICH IS THE FIRST TIME. THE ORIGINAL RECIPE IS RED PEPPER, WHICH IS A LITTLE HOT, SO IT'S GOOD, RED AND GREEN, AND GOOD. THE SOYBEANS, ALSO CALLED SOYBEANS, ARE SKINNED OUT OF THE FRESH SOYBEANS AND SOYBEANS. THEY CAN BE COOKED TOGETHER WITH OTHER VEGETABLES, MIXED AND FRESH. POTATOES, RICH IN PLANT PROTEIN, A VARIETY OF USEFUL MINERALS, VITAMINS AND DIETARY FIBRES. FOOD PRODUCTS: 200 GRAMS OF SOYBEANS, ONE FORMULATION OF RED PEPPER: 10 GRAMS OF GARLIC, 15 ML OF RAW SMOKE, 15 ML OF CORN VINEGAR, SUGAR, SALT AND APPROPRIATE QUANTITIES OF COOKING OIL。
Recipe Recommendations
- edamame 200 grams
- garlic 10 grams
- mature vinegar 15ML
- refined salt appropriate amount
- red pepper in 1
- soy sauce 15ML
- sugar appropriate amount
- edible oil appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for Sweet green beans
1
Prepare your food。
2
Paprika cut, garlic cut。
3
Burn water in the pot, drop some oil and add beans。
4
The beans are cooked and they're extracted。
5
Add raw, jealous, a little salt。
6
Add appropriate sugar。
7
Oil in the pot, red peppers and garlic。
8
And then go on the beans。
9
Just load the disk。