Ogurt

By VicentaLakin

Ogurt

Recipe Recommendations

  • ejiao 250 grams
  • Preserved red dates 200 grams
  • wolfberry 100 grams
  • cooked black sesame seeds 200 grams
  • longan meat 100 grams
  • rock sugar 250 grams
  • yellow wine 250 grams

Steps for Ogurt

  • 1
    Crushing glue in a package or powdering it into yellow wine for three days (if it takes only half a day to grind it into powder and bubble it) and mixing the bubbled gel container in the pan until the glue melts into liquids, adding the crumbs of ice sugar, the more it melts, the more it melts, the more it melts, the more it boils
  • 2
    According to the pouring of fine-to-grain food into the ice cream paste, each pouring of the same food is evenly mixed into the next food, and then all the food is constantly mixed up and boiled down 20 minutes later
  • 3
    Put the oilpaper on it and it's so cold. Twilight
  • 4
    It's cold in the fridge and it's not soft enough to tear out the paper
  • 5
    Cut to a block of about 10 grams
  • 6
    Sealed containers, stored in refrigerators, one piece at a time

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