Onion rolls

By VicentaLakin

Onion rolls
Main foods can change flowers to do the same, and a bouquet can be made, with pig oil on the face。

Recipe Recommendations

  • medium-gluten flour 500 grams
  • qingshui 260 grams
  • salt appropriate amount
  • green onion appropriate amount
  • dry yeast a small spoonful
  • lard appropriate amount

Steps for Onion rolls

  • Make Onion rolls step 0
    1
    The yeast is in the warm water
  • Make Onion rolls step 1
    2
    Put 500 grams of barbed flour in it
  • Make Onion rolls step 2
    3
    (b) Rubed into soft and hard-touched noodles and fermented in warm places
  • Make Onion rolls step 3
    4
    Fashioned noodles, like beehives
  • Make Onion rolls step 4
    5
    (b) Scratch the face in a smooth, round form
  • Make Onion rolls step 5
    6
    it's big, thick, about 0.5 cm
  • Make Onion rolls step 6
    7
    A little salt on the noodles
  • Make Onion rolls step 7
    8
    The plaster is painted on the face; not too much, but when it's evaporated
  • Make Onion rolls step 8
    9
    And onions cut
  • Make Onion rolls step 9
    10
    (b) Scrolling with the approximate length of the index finger as width
  • Make Onion rolls step 10
    11
    All of it
  • Make Onion rolls step 11
    12
    Cut into 12 sections
  • Make Onion rolls step 12
    13
    (a) Each pair of beryllium
  • Make Onion rolls step 13
    14
    PRESS IT IN THE MIDDLE WITH CHOPSTICKS. OKAY
  • Make Onion rolls step 14
    15
    (b) To put corn peels under the wreath, into the steam pan, with a perusal of about 10-15 minutes
  • Make Onion rolls step 15
    16
    It's the end of the wake, the little fire is in the pot, it's 15 minutes in the fire。

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