Old cookies
By VicentaLakin
Bringing up cookies, making bakes is so much love and hate. Love its fragrance, hate its heat, and, of course, squeeze it into a cramp. In addition to being a good eater, the favorite thing is to change people's squares, make them look different, simplify them, and, of course, not have to affect the taste, and my friends around me often ask me for the squares。
Recipe Recommendations
- butter 100g
- powdered sugar 50g
- low-gluten flour 150g
- whole egg liquid
- sweetening
- baking
- half an hour
- simple
Steps for Old cookies
1
The butter room melts. Cut into small pieces。
2
Add sugar powder。
3
3. An egg-beater will fully eject sugar powder and butter, so that they will be white in colour。
4
The egg fluids shall be added three times to the distributed butter and shall be evenly mixed。
5
5. Sift low-banded flour, slowly mixing to no particles。
6
Six, pour the mixed cookies into the bag and squeeze out the pretty ones。
7
7 and the oven is 190 degrees preheated and put in the squeezed cookies。
8
It's 12-15 minutes baked at 8, 190 degrees, and it's just a little yellow on the side of cookies。
9
Nine, out of the oven, cold. Enjoy