Black pepperfish
By VicentaLakin
Recipe Recommendations
- black fish
- Chili pickled pepper 100 grams
- red pickled pepper 200 grams
- ginger slices appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- hot and sour
- cook
- half an hour
- simple
Steps for Black pepperfish
1
Food products: black fish (cleaned), rice pepper, red pepper, ginger
2
Washed black fish are placed on the board and cut into pieces。
3
The boiler is hot and hot。
4
Then we'll go down to the good black fish, with a proper amount of wine。
5
Turn it up。
6
Then add some fresh water to boil。
7
Then, the rice peppers and red peppers were turned and boiled for three minutes。
8
Finally, a proper amount of salt。
9
Plus a proper amount of chicken。
10
Twisted, you know。