Wine-breeding
By VicentaLakin
Recipe Recommendations
- flour 500 grams
- rice wine 100 grams
- white sugar 50 grams
- sweetening
- steamed
- several hours
- simple
Steps for Wine-breeding
1
White sugar, rice wine in the pot2
Pour flour3
It's so hot that it's got three lights, namely, handlight, pelvis light, face light, and a lid on the skin. Fire4
It's twice as big5
♪ Bang, bang, bang ♪6
Cut7
Orthopaedic. Second hair8
Cold water into the steam pan, 25 minutes after steam, and 5 minutes after fire