Shrimp corn fried rice
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- an hour
- simple
Steps for Shrimp corn fried rice
1
I've got some fresh guacamole in the kitchen。
2
Scrambled prawns with steaming pans and skins to the shrimp line。
3
Prepare the right amount of fruit and corn and carrots。
4
Prepare two eggs for egg fluid or just one egg。
5
Burn the pot to 70% heat into a small amount of salad oil。
6
Pour egg fluid。
7
Eggs in shape are crushed with shovels and made into eggs in pieces。
8
The rice left over was crushed and thrown into the pot。
9
Added to the egg shredded and continued to boil, as the egg shredded contained salad oil, so no more refuelling。
10
Add corn grains and carrots and continue to fry。
11
Join the prawn and continue to fire。
12
Add adequate salt。
13
Add an appropriate amount of black pepper。
14
For the sake of good color, add a proper amount of twitch, which can be ignored if you do not like the color。
15
Keep turning it on。
16
Just put onions in front of the pot。
17
A bowl of hot fried rice is coming out