Soy sauce
By VicentaLakin
It's a lot of good, but my main man doesn't eat very much. It's a rare diet. It's good to be able to match the bean skin
- salty and fresh
- fried
- ten minutes
- simple
Steps for Soy sauce
1
The herring is cut off and a thousand slices of hot water go to the beans。2
Hot pots of hot oil, down to the sauerkraut part, turn it up. Add bean skin. It'll only smell if it's all over the bean skin。3
Put salt in it, flip it and push it aside. Let's go, let's go。4
I'll get some water。5
It's not good to see. High finger taught。