Diy wide intestinal powder
By VicentaLakin
THIS ONE'S GOT TO BE HEALTHY, OF COURSE
Recipe Recommendations
- sticky rice flour 50 grams
- water 150ml
- corn art. 1
- Marinated minced meat 2 teaspoons
- green onion 1 teaspoon
- salt 0.2 grams
- soy sauce 0.3 grams
Steps for Diy wide intestinal powder
1
FIRST, TAKE A BIG BOWL AND POUR 50 GRAMS OF STICKY RICE POWDER AND 150 ML WATER INTO THE EUPHEMISM WITH A LITTLE SALT。2
Before you do it, you're gonna dry the plate, and you're gonna oil the plate, and you're gonna put a spoonful of sticky rice on the plate, and you're gonna fill the plate. And then you put some eggs on it, and then you put corn grain and onion flowers on it。3
I'll burn the water before the steam powder. Two minutes after the burn.4
It's really good to do it on your own. So make a few. Eat all of it.5
When you're good, put sauce on your own. I like to lighten up so I don't put sauce on. I like the heavy ones. A nice, healthy wide-breathed sausage.