Bear crackers
By VicentaLakin
Recipe Recommendations
- sweetening
- baking
- half an hour
- simple
Steps for Bear crackers
1
Low powder, sugar, butter pellets, eggs and a noodle. Split 150 grams, 80 grams, 30 grams, three noodles. 150 grams plus tea powder, 80 grams plus 5 grams low powder, and 30 grams add cocoa powder to break the cocoa flour group into 5 groups (one 3 grams, two 7 grams, two 9 grams) and take a 25 gram of original pasta and flatten it to put 3 grams of cocoa powder on top and make a nose
2
Take 10 grams of pasta and put it on your nose
3
Two 7 grams of cocoa powder to make eyes
4
The rest of the original noodles are wrapped around the outside
5
Two nine grams of cocoa powder on both sides of the ear, and a 15-gram tea noodle in the middle
6
The rest of the tea noodles are on the outside and are frozen in the fridge
7
It's gonna take a little longer for a cookie slice to cut to a centimeter
8
It's fine. Forgive my plastic incompetence
9
The oven preheats 180 degrees for 30 minutes