Red pomegranate velvet cake
By VicentaLakin
I vowed to deliver him my own birthday cake every year when I was pregnant with him. This is the third year, when the child grew up, and many things became clear to him. Sweet food is something that all the kids couldn't resist. Since the first day I made the cake, the little guy's been eating around, so he didn't have to break it up
Recipe Recommendations
- low-gluten flour 120 grams
- red rice flour 25 grams
- eggs of 3
- fine sugar 120 grams
- butter 135 grams
- milk 110ML
- cream cheese 140 grams
- egg yolk of 2
- corn starch 8 grams
- vanilla extract 3 drops
- qingshui 50ML
- Jundu Lijiao Liquor 15ML
- light cream 100ml
- sweetening
- roast
- several hours
- senior
Steps for Red pomegranate velvet cake

1
Pour the eggs in the pot and add a little sugar until the fluid drop doesn't disappear immediately
2
Scan low-banded flour; cake embryo
3
Sift in red powder; cake embryo
4
It's even from bottom to top, and then the butter melts, and then it continues5
The oven preheats 190 degrees, dumps the cake in the mold, drops out the air, bakes for 30-40 minutes
6
You pour water in the milk pot, you put sugar in it, and the fire starts to stir up the water, and then you dry it, and you pour it into the gin
7
Plug two yolks into the mix8
Milk and sweet sugar pouring in the milk pan, burning the fire until it melts
9
Low-banded flour and corn starch sifted in yolk; cheese pie
10
All 11 pieces of sugar milk mixed in the rest of the milk pan (cheese pie)
11
Add natural creamed cheese to the smoother
12
During the fire, the water was blown away, and attention was paid to the viscerality of the cheese pie
13
Put butter out in feathers
14
Mixed with cream cheese yogurt (cheese pie)
15
Cut the cake slices into three pieces on average; 16, 17, 18, 19
16
It's not like I'm going to be able to use a brush to get the syrup on the cake
17
(b) Packed with cheese pie and filled with cake pieces
18
Draw a layer of syrup on the second piece of cake to cover the second piece of cake with cheese pie, and the third piece follows the same pattern as the second piece
19
We're going to have to strip the pomegranate
20
(a) Double the amount of light cream added to the fine sugar, and squeezing it in a bag
21
Just put on a red pomegranate。