Protein waffles
By VicentaLakin
Waffles, it's also got an image called Grills. It's from Belgium and it's made of a special grill. However, if there is an oven in the home, it will not be necessary to pay for the addition of a large and heavy special dish, which can produce delicious waffles like a silica glue
Recipe Recommendations
- low-gluten flour 70g
- butter
- eggs
- fine sugar
- milk
- rum
- sweetening
- baking
- an hour
- ordinary
Steps for Protein waffles
1
Butter melts into liquid
2
Pour it in the milk, add rum and mix it with a hand-beater
3
Then add yolk and keep it even
4
Sift in low-banded flour, swirled with a razor, fine, non-particle-free paste
5
The proteins were added to the fine sugar three times
6
I've got a lot of cream to add to the yolk mixture, and I've got a razor to make waffles
7
When you're done, you're in the mold
8
Put it in a 190-degree preheat oven, mid-level, with a nice golden face around 25 minutes
9
Baked waffles, ice cream, or honey, and a glass of milk