Snack
By VicentaLakin
When the tomatoes were not available in the home, they were bought from time to time when they were on the market, when they came home on the national holiday, just in time for the good harvest of the tomatoes, and when they left, they didn't have anyone to eat them, so they tried to bring them back with a little, and the parents forced them to bring them back with a box. When it comes back, except for some for friends, the rest is put on the balconies. Except for me, the kids and his dad don't eat it, and it can't eat too much at once, and it's not good for the body to eat empty abdomen, so it's a waste of time to see the tomatoes, and there's only a way to help. One morning, a pie was made with tomatoes and flour, and then a little dessert was tried and found to be quite good。
Recipe Recommendations
- soft persimmon of 2
- Ice skin mooncake powder 200g
- cooked cake powder 20g
- sweetening
- steamed
- ten minutes
- simple
Steps for Snack

1
Prepare the ingredients
2
The ice-covered lunar powder bowl with a steam pan for about 15 minutes
3
The tomatoes were clean with water, removed from the outer skin and kernel bowl, and made of the tomatoes with a spoon. Load
4
When the ice-covered moon cakes are evaporated, they cool off on the silica panel
5
putting the tomatoes into the steamed ice-covered mooncake powder, evenly swirling them into a swarm of small ones around 60g, and then making them out of moon cake molds