Sour apricot mushroom
By VicentaLakin
Recipe Recommendations
- salty and fresh
- explosion
- ten minutes
- ordinary
Steps for Sour apricot mushroom
1
Apricot mushrooms cut into particles。
2
cucumbers and carrots are also cut into particles。3
Sweet pasta, soy sauce, wine, salt and a little drop in the bowl. Pink
4
Onions, garlic cut to the end
5
In the coolpots, peanut rice (generally short of peanuts) is released, while heat is fired. We'll get peanuts when the oil burns, so they won't be easy to fry
6
Hot pans with soy sauce, garlic paste
7
carrot when it smells (note: beta carrots in carrots are soluble in grease that they are made of carrots without loss of nutrition)。
8
When the carrots are soft, put in the apricot mushrooms。
9
Put it in the sauce。
10
One minute or so, when the apricot mushrooms are ripe, put them in cucumbers and peanuts, flip a few, get out。