Egg sauce noodles

By VicentaLakin

Egg sauce noodles

Recipe Recommendations

  • eggs one
  • noodles 100 grams
  • small green vegetables 3 trees
  • salt 3 grams
  • meat sauce 1 tablespoon
  • mustard 30 grams

Steps for Egg sauce noodles

  • 1
    The greens are clean。
  • 2
    Water in the pot, water when it's open and eggs down。
  • 3
    In the meantime, put the noodles down。
  • 4
    With chopsticks, the noodles are removed and the water is rolled out again and put into the vegetables。
  • 5
    Put in a small amount of salt。
  • 6
    half a pack (30g) of cuisine。
  • 7
    Noodles can come out with chopsticks and beamed to a spoonful of meat sauce。