The hand tore with black cabbage
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- cabbage appropriate amount
- black fungus appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
Steps for The hand tore with black cabbage
1
Go and wash the pig's meat, put water in the pot, burn the pork, drink the wine, ginger, boil it in the fire for about 20 minutes, tear it to shreds along the line
2
Blackwood hair, removal of roots, release of a small amount of salt or pollen to the sand, washing, extraction after interruption of the boiling pot, cleaning of the water, splitting of the asphalt
3
The cabbage washes the silk, the salt grabs the pickle for a moment
4
Rip your hands to pieces, black wood, cabbage in the bowl, garlic paste, pepper powder, proper salt, solution of soy sauce, or spicy taste. Feeds
5
It's an appetite