Barbecue potato chips
By VicentaLakin
There is no oven, and there are soybean chips that can be roasted, cozy, sesame, onions, together, and the barbecue is very strong。
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Steps for Barbecue potato chips

1
Cut the potatoes, cut them into three millimeters。
2
Take the onions off the skin and cut them into small pieces。
3
It pours oil in the pot and cuts the potato chips in two golds。
4
They pour a little oil into the pot, and they pour it into Zoltan, sesame, pepper shredding, salt, old-fashioned firecrackers, and then into little onions, turning into fire。
5
And then they fell into potato chips, and the fire went up a few times。