Cookies
By VicentaLakin
I've always liked cookies, a very European-style cookie, souffle, soak, fragrance, which is its feature, a box in the supermarket for more than a hundred, and make it yourself on the weekends, with a couple of good, healthy snacks when I'm hungry, to make my own favorite tastes, to rub tea, cocoa, original taste, how to make love, and how to make it taste。
Recipe Recommendations
- butter 150 grams
- high-gluten flour 115 grams
- matcha powder 5 grams
- powdered sugar 60 grams
- milk powder 10 grams
- corn starch 85 grams
- whole egg liquid 45 grams
- milk fragrance
- roast
- an hour
- ordinary
Steps for Cookies
1
Butter was removed early from the fridge and cut into small pieces
2
Soften to the point where your finger can easily print your hand
3
Softened butter with a swipe and then poured into sugar powder
4
Sugar powder and butter are evenly mixed. Icon
5
Every time you join the whole egg fluid, you have to be fully balanced
6
Smash it evenly, as the picture shows. Very delicately smooth
7
The powder mix is evenly sifted into butter, and it's evenly mixed with a razor. Pink
8
I made tea and cocoa
9
Put it in a bouquet. I use a big eight-tooth mouth
10
It's time to start squeezing
11
Finally, the oven is preheated, 180 degrees, 15 to 20 minutes