The pot

By VicentaLakin

The pot
"Boiled" snacks in the northeast are made in a manner similar to dumplings, in the same shape as dumplings, slightly larger, with mouths on both sides. Put a little oil in the pot, put it in the bag, pour it into the water cover, it's almost eight minutes。

Recipe Recommendations

  • flour 500 grams
  • pork 300 grams
  • onion 200 grams
  • oil appropriate amount
  • salt appropriate amount
  • chicken powder appropriate amount
  • pepper appropriate amount
  • white sugar appropriate amount
  • soy sauce appropriate amount
  • Jiang appropriate amount

Steps for The pot

  • Make The pot step 0
    1
    Flour with approximately 60 per cent of fresh water and molluscs, covering the membrane, with 30 minutes of hair。
  • Make The pot step 1
    2
    Pork is made of meat with a cuisine machine. Salt, chicken powder, pepper powder, sugar, ginger, sauce. Smash it. Smash it. When you're even, add peanut oil。
  • Make The pot step 2
    3
    Add onions to shreds。
  • Make The pot step 3
    4
    This can be used after mixing。
  • Make The pot step 4
    5
    I'll put the tweezed pasta down. Thin in the middle, curly face。
  • Make The pot step 5
    6
    Take a skin, put it in the pie。
  • Make The pot step 6
    7
    Tighten it up and leave two heads behind, or they'll be dead. Just do it in a row。
  • Make The pot step 7
    8
    The tacos are hot, they're hot. Water
  • Make The pot step 8
    9
    Cover it up. Eight minutes of branding, water evaporation。
  • Make The pot step 9
    10
    Get out of the pan, and you can come to the table。

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