Fragrant fried steamed bun slices
Ingredients: milk
Recipe Recommendations
- milk appropriate amount
Steps for Fragrant fried steamed bun slices
1
Dip the knife in water and cut the steamed buns into slices.2
Put it in milk and soak it thoroughly until there is no hard core.3
Put the steamed bun slices together in an oil pan and fry them (avoid frying them one by one).4
Add water into the pan and add white sugar (ratio 1:2). When bubbling, you can splash it on the steamed buns (or not, hehe).