Fried petals
By VicentaLakin
It's a very delicious pot, much like the stew. The diversity of food products and their mix are highlighted as “colour”, “fresh” and “savory”. There is no fixed limit to the food of sea veggies. You can add different foods according to season, taste, preference, but only to satisfy your picky buds。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fried petals

1
Plumbing, skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin, sea cucumber-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-skin-sn-sn-sn-skin-suck-s-suck
2
Paprika roller blades, cucumber slices of eyes, garlic chips, gingerbreed back-up penetrix, sea storks back-up
3
Garlic, ginger, and then red peppers, sea cucumbers, shrimps, penetrix, oysters, cucumbers