Pelican broccoli
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pelican broccoli
1
Wash the orchid and cut the little one。2
A proper amount of fresh water is added to the pot, a few drops of oil are set open, and the lower broccoli is ripe to leach and cool。3
With a little butterfly, add a spoon of stork oil, a spoon of raw smoke, a spoon of fresh water, and release it。4
The boiler heats up the broccoli and chili。5
It's all right to add salt and stork。