Pretzel onions
By VicentaLakin
I've had pretzels, I've made onion cakes, and I've combined them, and that's one of the classic foods, "Pilish onion waffles." Only with taste can it be found to be tempting, with the smell of peppers and a little salt in the smell of the green onion. Great。
Recipe Recommendations
- flour 500 grams
- oil appropriate amount
- salt appropriate amount
- onion appropriate amount
- Cooked pepper appropriate amount
Steps for Pretzel onions
1
Flour mixed with water to make a ear. It is then turned into a moisture, covering 30 minutes of membrane。
2
Salt and precipitous pepper powder. Stand by。
3
Take a noodle, make a big slice of it, put oil on it. Squirt flowers. Squirt pepper salt。
4
Roll it up。
5
Cut into four even segments。
6
Tighten your heads and squirt them into twigs。
7
The tacos are hot, they're hot. Five minutes of guacamole。
8
It's fine to make two faces yellow。
9
Get out of the pan, and you can come to the table。