Pumpkin buns

By VicentaLakin

Pumpkin buns
There's plenty of pumpkins in the house, and there's nothing new to make pumpkin pie. Today, the pigs and the rest of you make a pumpkin bun of all kinds. It's both pretty and fun。

Recipe Recommendations

  • pumpkin 300 grams
  • flour 500 grams
  • white sugar 100 grams
  • condensed milk 4 tablespoons
  • yeast powder 50 grams
  • peanut oil 1 scoop

Steps for Pumpkin buns

  • 1
    First, pick a pretty pumpkin girl。
  • 2
    Go cut it in the skin and put it in the high-pressure pan for 15 minutes. It's kind of like a melon。
  • 3
    When they are fertilized, they come out into the basin, and they're powdered, sugared, made, yeast powdered, sweet and light, and they're suggested for more. Pumpkin itself brings water without extra。
  • 4
    And nice face, looks like a peanut oil, pretty. It's an hour of hair in a hot spot covered with a film。
  • 5
    Nice face, a little lax。
  • 6
    Scratch a few。
  • 7
    Cut into pieces。
  • 8
    Do your best. Pigs make roses, hats, Yuanbao, bowels and so on
  • 9
    The evaporation is covered with oil. Twenty minutes after the fire and ten minutes after the lights go out, the pot comes up。
  • 10
    A pot of cute little buns waving。
  • 11
    A plate of flowers。
  • 12
    Pumpkin buns are gathering and taking pictures。