♪ The paprika eggs boil the tide ♪
By VicentaLakin
Recipe Recommendations
- wangchao 540 grams
- quail eggs 275 grams
- Chili pickled pepper 100 grams
- red pickled pepper 215 grams
- ginger slices appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- medium spice
- cook
- ten minutes
- simple
Steps for ♪ The paprika eggs boil the tide ♪
1
Food products: tides (cleaned), quail eggs (cooked shells), rice peppers, red peppers, ginger chips
2
The boiler is hot and hot。
3
It is followed by a washed tide with a proper amount of wine。
4
Turn it up。
5
Then we'll put the quail eggs on the table。
6
Then, the rice peppers and red peppers will be turned and boiled for five minutes。
7
Finally, a proper amount of salt。
8
Twisted, you know。♪ The paprika eggs boil the tide ♪ Make Tips
The pickled peppers are salty, so add salt to taste. The small octopus will release water, so do not add water.