Fried broccoli
By VicentaLakin
There are many kinds of broccoli practices, either as staples or as ingredients. But most of the broccoli are hot in advance, and to make sure that the broccoli's color is good, it takes time to get hot。
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Steps for Fried broccoli
1
Make the broccoli a small one and put it in the blisters for 20 minutes。
2
Carrot cut-off。
3
The pot boiled water, added a little salt, a few drops of oil, and burned the broccoli. It's hot enough to get out。
4
Pick up hot oil, pop onions. Put the carrot in the fried. With a little water, the carrots are dead。
5
Put it in the broccoli. Scrambled even, salted, tasted。
6
Drunk in the starch。
7
Once the juice is pasted, it'll turn off the fire。
8
Get out of the pan, and you can come to the table。