It's cold
By VicentaLakin
It would be more beneficial for the body to eat, in addition to the meat stew, some light food with less oil and salt. This white radish doesn't taste completely salted. It's a little soy sauce with less salt。
Recipe Recommendations
- white radish half a
- salt appropriate amount
- white sugar appropriate amount
- sesame oil a little
- Soaked red pepper of 2
- green pepper half a
- pepper a little
- soy sauce 2 tablespoons
Steps for It's cold
1
Half a radish to wash off the dirty part of the skin
2
Cut to four
3
Cut to 0.5-1 cm
4
And a gram of salt shall be cast in radish slices, and shall be ploughed with hands
5
It's about 20 minutes to take out the water
6
2 grams of sugar
7
(b) Unequilibrium by hand
8
About 20 minutes later, the water was taken down again
9
Plate the carrots on the grill
10
In the oven, 100 degrees cold for one hour
11
The roasted radish, which was placed in a heating room for one day, became dry
12
Prepare two peppers, half a pepper
13
Cut all of them to shreds, put them in the income bowl, put them in two spoons, a little pepper powder, two grams of sugar, a little perfume, and a little modulation
14
Put the gravy in the radish and mix it up。