A milk bread

By VicentaLakin

A milk bread
The bread added to the milk is not only nutritious but also very soft, and my sister likes to eat four or five in a row. Promised to make caterpillar bread next time. My bread is hand-carryed, and the specific face rub is in my log. The one with the toaster can be saved

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Steps for A milk bread

  • Make A milk bread step 0
    1
    Combining bread improvement, sugar, salt, flour
  • Make A milk bread step 1
    2
    The yeast melts with milk
  • Make A milk bread step 2
    3
    It's pouring into flour
  • Make A milk bread step 3
    4
    Scratch it with smooth noodles
  • Make A milk bread step 4
    5
    Add butter
  • Make A milk bread step 5
    6
    I'm gonna rip out the film
  • Make A milk bread step 6
    7
    Round, cover the film, hot water fermenting for 90 minutes
  • Make A milk bread step 7
    8
    It's a fermentation
  • Make A milk bread step 8
    9
    Take your breath out
  • Make A milk bread step 9
    10
    It's divided into 11 noodles
  • Make A milk bread step 10
    11
    Bumping
  • Make A milk bread step 11
    12
    From bottom
  • Make A milk bread step 12
    13
    Put it in the mold. Two rounds for an hour
  • Make A milk bread step 13
    14
    Brush the egg fluid. Put it in the preheat oven. 150 degrees, 30 minutes

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