chives crisp

By JulianBoyer

chives crisp
Ingredients: salt,butter,green onion,sugar,baking powder,low powder,corn flour,baking soda,whole egg

Recipe Recommendations

  • low powder 200 grams
  • corn flour 20 grams
  • sugar 50 grams
  • salt 8 grams
  • whole egg one
  • butter 100 grams
  • baking soda 1/4 spoon
  • baking powder 1/2 scoop
  • green onion several

Steps for chives crisp

  • Make  step 0
    1
    Sift all sorts, add butter and cut butter into small pieces with a cutter.
  • Make  step 1
    2
    Then mix the butter and flour with your hands and rub them apart.
  • Make  step 2
    3
    Add the chopped green onion, pour in the egg liquid, turn with the cutter and mix well.
  • Make  step 3
    4
    Do not stir in circles, gently stir to form dough.
  • Make  step 4
    5
    Take a small piece and gently rub it into a small ball, and make it all in turn.
  • Make  step 5
    6
    Then press down with your finger in the middle to form a small nest.
  • Make  step 6
    7
    Sprinkle a little black sesame seeds into the nest.
  • Make  step 7
    8
    Preheat the oven to 170 degrees C and bake for 20 minutes.
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