Potato

By VicentaLakin

Potato
There was a time before, crazy about buying that Uncle Three. But now it's all on its own. You can't get us tickets. Today, three kinds of maggots are made, with redberries, and tea powdered plasters, and red sugar. Three kinds, but the basic ingredients are basically the same, and the difference is just added appliance. Because I'm a lazy person, and I don't make much of it at home, I'm tired of steaming pots and using microwaves. It's a quick snack. It's less than an hour from preparation to production, and half an hour of immersion. If you're sure the flour and the liquid are fully mixed and there's absolutely no granular dry powder, then this immersion time can be omitted. ~ (for reference purposes only, for example, cranberry mackerel, the other two formulations are basically the same)

Recipe Recommendations

  • glutinous rice flour 75g
  • wheat starch 10g
  • dried cranberries
  • cooked cake powder appropriate amount
  • salt handful
  • fine sugar 30g
  • qingshui
  • milk

Steps for Potato

  • Make Potato step 0
    1
    Make pastry first: pick up some rice powder and put it in the flat
  • Make Potato step 1
    2
    The water from the millet powder is almost evaporated in the microwave for three to five minutes, the colour is slightly yellow, and the rice is fragrance and the pastry is ready. Every 30 seconds to one minute, the plate is removed and the rice powder is ploughed (and can be slowly cooked with a pot)
  • Make Potato step 2
    3
    And when the pastry is cooled, it is sifted onto a baked grill, a thin layer
  • Make Potato step 3
    4
    (a) prepare all the materials, the milk and the water i use are based on 75 g each, with a total liquid volume of 150 g
  • Make Potato step 4
    5
    And mix and modulate corn flour and wheat starch, and then slowly add water and milk, and mix it down
  • Make Potato step 5
    6
    Add sugar and salt
  • Make Potato step 6
    7
    (a) Smuggle to a state free of powdered particles, with a lid or a shampoo and 20-30 minutes static
  • Make Potato step 7
    8
    When the time has come, the face will be plattered with a razor. If you use membrane, you can put a hole in it with a fork. If you use a lid, open the lid air hole. Put it in the microwave and heat it up for one minute
  • Make Potato step 8
    9
    (b) Rip the mixture from the bowl with a razor
  • Make Potato step 9
    10
    Covered with a lid or a film, placed in a microwave, one minute high fire
  • Make Potato step 10
    11
    时间到后,(b) Rip the mixture from the bowl with a razor
  • Make Potato step 11
    12
    Add cranberry dry, even with a razor flipping, recaps or shrouding, and continue the fire for one minute
  • Make Potato step 12
    13
    Take a look at the state of the maggot. If the powder in the bowl is ripe at this time (full transparency, no white particles), then the blades are rolled constantly until the platinum temperature. If white particles are present, then the fire will continue for 30 seconds, after which the state of observation will be removed until it is fully ripe
  • Make Potato step 13
    14
    Transfer the sacks from the bowl to the pre-painted oil sheet. I'm going to scrape the plates, the soft ones for the noodles, and I'm going to scrape the bowl cleaner
  • Make Potato step 14
    15
    (b) Sifting some more pastry on the surface of the platinum, forming a cylinder, and then setting it aside for cooling
  • Make Potato step 15
    16
    Brush the surface dry powder, put it in a bag, freeze! Not refrigeration
  • Make Potato step 16
    17
    Freeze to the hard end, slice or block, and then seal the freeze. Pre-eating microwaves can only heat up to soft。