I bought 2 chicken legs and made a "chicken roll with sesame sauce" a few days ago. Today, I want another "chicken roll with cheese"
I have always advocated cooking with less oil, but I am also opening a big frying pan today! It doesn't matter if it's rare to eat!
After all, we are not professional dietitians, and we don't have so much emphasis on calories. We just need to stop everything!
Cheese chicken roll
Recipe Recommendations
- chicken breast appropriate amount
- cheese appropriate amount
- eggs appropriate amount
- flour appropriate amount
- salt appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- milk fragrance
- fried
- ten minutes
- ordinary
Steps for Cheese chicken roll
1
Add a little salt, pepper, and cooking wine and marinate for 20 minutes.
2
Wrap in the cheese and wrap it in batter made with eggs, flour, and corn flour.
3
Fry in oil until golden brown.
4
Fry until golden brown.
5
。。。。。。
6
Cut into slices and serve the table.