Cream bread

By VicentaLakin

Cream bread
They're going to say, "It's sweet, it's sweet, it's sweet, it's sweet, it's sweet, it's so sweet, it's so sweet" Today, Mi-mi will present a stale cake

Recipe Recommendations

  • high powder 140 grams
  • yeast 3 grams
  • salt 2 grams
  • milk powder 6 grams
  • eggs 10 grams
  • butter 25 grams
  • sugar 20 grams
  • water 80 grams

Steps for Cream bread

  • Make Cream bread step 0
    1
    It's oily and fermented. The noodles take out the exhaust
  • Make Cream bread step 1
    2
    When it's broken into small agents, it's a cow's tongue
  • Make Cream bread step 2
    3
    Put the tofu milk on it
  • Make Cream bread step 3
    4
    Roll it up from top to bottom and make two rounds in warm places
  • Make Cream bread step 4
    5
    Two good breadbreads with egg fluid on their face
  • Make Cream bread step 5
    6
    Sesame white
  • Make Cream bread step 6
    7
    Put it in the 180-degree preheat oven. It'll be 15 minutes

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